Menu
Small Plates
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RICOTTA
mishmish, honey, olive oil, sourdough toast
$15.00
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WHAT CAME FIRST?
buffalo deviled eggs, crispy chicken skins, maytag bleu, chives
$13.00
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SMOKED TROUT DIP
dill crème fraîche, trout roe, crostini
$14.00
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CHICKEN WINGS (7pc)
choice of carolina style, korean bbq or buffalo served with crudités and choice of bleu or ranch
$16.00
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CHICKPEA FRIES
harissa mayo, parsley
$16.00
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WATERMELON GAZPACHO
cucumber, feta cheese, basil oil
$12.00
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FRENCH ONION SOUP
sourdough croutons, three cheeses
$14.00
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STREET CORN "RIBS"
cotija, chili, lime
$14.00
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asparagus caesar
baby gem, herb gruyere & parmesan crisp, egg, asparagus two ways, lemon caesar dressing
$16.00
add chicken $6.00
add steak $12.00
add lobster $17.00
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WEDGE SALAD
iceberg, bacon, maytag bleu, tomato confit, chive, everything bagel seed mix, bleu dressing
$16.00
add chicken $6.00
add steak $12.00
add lobster $17.00
Raw Bar
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EAST COAST OYSTERS*
half-dozen, served with mignonette & cocktail sauce
$24.00
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LITTLENECK CLAMS*
half-dozen; served with mignonette & cocktail sauce
$18.00
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SHRIMP COCKTAIL*
classic cocktail sauce
$18.00
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1/2 POACHED LOBSTER COCKTAIL
classic cocktail sauce
$25.00
A Little Larger
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LT BURGER*
dry-aged smashburger, cheddar, ltop, fancy sauce, fries
$19.00
make it a double patty $8.00
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CHAR-BROILED HALF CHICKEN
confit potatoes, wilted greens, classic chimichurri
$25.00
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HOT PRIME RIB SANDWICH*
roasted mushrooms, gruyere, crispy onions, steaksauce mayo
$25.00
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PASTA BOLOGNESE
pappardelle, ricotta salata, basil oil, herbed panko
$24.00
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CHOPPED COBB
crisp lettuce, tomato confit, red onion, thick-cut bacon, bleu cheese, egg, honey citrus vinaigrette
$18.00
add chicken $6.00
add steak $12.00
add lobster $17.00
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EGGPLANT PARMESAN
fresh pomodoro, basil ricotta, balsamic drizzle
$21.00
add a giant meatball $8.00
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CRACKER-CRUSTED HALIBUT*
olive oil crushed potatoes, caramelized leek, leek broth
$29.00
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HOT LOBSTER ROLL
citrus lobster butter, fresh herbs, fries
$32.00
Sides
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HOUSEMADE MASHED POTATO
finished with chives
$9.00
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FRENCH FRIES
served with ketchup
$8.00
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PIMENTO MAC & CHEESE
$12.00
add pancetta $12.00
add lobster $21.00
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BAKED POTATO
butter, sour cream
$10.00
upgrade to “loaded” to add pimento cheese, bacon & scallions $5.00
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SIMPLE GREEN SALAD
cherry tomato, red onion, cucumber, green goddess dressing
$9.00
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GRILLED ASPARAGUS WITH BEARNAISE
$10.00
Blue Plate Specials
$27.99 each-
SUNDAY - FRIED LASAGNA
ricotta, parmesan, fresh mozzarella, crème fraîche, salsa all’amantriciana, topped with a giant meatball
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MONDAY - NOT YOUR MAMA’S MEATLOAF
garlic & herb duchess potatoes, charred baby carrots, three cheese gravy
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TUESDAY - CRISPY FISH TACOS
aji amarillo aioli, salsa picon, cilantro rice, black beans, crunchy slaw, fresh cilantro
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WEDNESDAY - BABY BACK RIBS*
smokey mac ‘n’ cheese, dill potato salad, jalapeño cornbread
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THURSDAY - FRIED CHICKEN
half-chicken, chef’s secret flour, thick-cut toast, mac & cheese, coleslaw, pickles - your choice of extra crispy or tennessee hot (like really hot...)
steaks
Featured from Saltbrick Prime Steakhouse-
SBP DRY-AGED STEAKS
aged with SBP’S patented dry-aging process
18oz. 30-Day Ribeye* $59.00
18oz. 55-Day Ribeye* $69.00
32oz. 40-Day Cowboy Ribeye* $139.00
18oz. 35-Day Bone-In NY Strip* $59.00
20oz. 40-Day T-Bone* $69.00
38oz. 40-Day Porterhouse for two* $129.00
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CLASSICS & FILETS
8oz. Filet Mignon* $56.00
6oz. Wagyu A5 Filet Mignon* $125.00
14oz. New York Strip* $53.00
12oz. Roast Prime Rib* $39.00
16oz. Roast Prime Rib* $49.00
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SAUCES
Horseradish Cream $7.00
Bearnaise $7.00
Red Wine Bordelaise $7.00
Bone Marrow Butter $7.00
Pepper au Poivre $7.00
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TOP HATS
Maytag Bleu Cheese $8.00
Caramelized Onions $7.00
Crab Oscar $15.00
BEVERAGES
Download PDF (opens in a new tab)Signature Cocktails
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lock & key
rye, dry curaçao, amaro, house mix bitters
$15.00
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watermelon mule
vodka, watermelon, lime, ginger beer, sugar, mint
$15.00
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deadbolt daiquiri
rum, coconut rum, lime, cherry syrup
$15.00
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seaside spritz
elderflower, prosecco, soda, lemon, mint
$15.00
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unhinged paloma
mezcal, lime, sparkling pink grapefruit, tajin salt
$15.00
Featured Cocktails
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ALL DAY & NIGHT TUMBLER RUM PUNCH
$8.00
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lychee martini
vodka, dry vermouth, lychee, lime, sugar
$15.00
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aviation
gin, maraschino liqueur, crème de violette, lemon
$15.00
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mai tai
rum, orange curaçao, lime juice, orgeat, dark rum
$15.00
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margarita
tequila, triple sec, agave, lime juice
$15.00
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gold rush
bourbon, lemon, honey syrup
$15.00
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paper plane
bourbon, aperol, nonino quentessentia, lemon
$15.00
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spaghett
miller high life, aperol, lemon juice
$15.00
Zero-Proof Cocktails
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strawberry pineapple punch
pineapple, strawberry, basil, lemon, lime, sugar
$9.00
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cucumber mint mojito
cucumber, mint, soda, sugar, lime
$9.00
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sparkling paloma
sparkling pink grapefruit, lime juice, sugar, basil
$9.00
Wines by the Glass
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rosÉ, cÔtÉ mas
Provence, France 2022
$12.00
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malbec, Alta Vista Vive
Mendoza, Argentina 2022
$12.00
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gamay, Louis jadot beaujolais villages
Burgundy, France 2022
$14.00
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cabernet sauvignon, los vascos
Central Valley, Chile 2021
$14.00
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red blend, daou pessimist
Paso Robles, California 2022
$16.00
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rosÉ cava, segura vidas
Cava, Spain NV
$15.00
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prosecco, Caposablo
Italy NV
$15.00
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pinot grigio, Le Rive
Italy 2022
$10.00
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sauvignon blanc, squealing pig
Marlborough, New Zealand 2022
$12.00
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chardonnay, banshee
California 2021
$14.00
Beers
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yuengling golden pilsner
$6.00
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newcastle brown ale
$6.00
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budweiser
$6.00
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Bud light
$6.00
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miller high life
$6.00
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SIERRA NEVADA pale ale
$8.00
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guinness
$8.00
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allagash white
$8.00
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victory brewing sour monkey
$8.00
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stella artois
$8.00
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corona
$8.00
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Stowe High & Dry Cider
$8.00
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Athletic non-alcholic
$8.00
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Chimay premiere
$10.00
Conservas
Download PDF (opens in a new tab)Tinned Fish & Seafood
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JOSE GOURMET
Garfish in Olive Oil $23.00
Razor Clam in Brine $40.00
Spiced Calamari in Ragout Sauce $30.00
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SARDINHA
Sardines in an Escabeche Sauce $20.00
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PORTHOS
Smoked Salmon in Olive Oil $25.00
Sardines in Teriyaki Sauce $18.00
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CONSERVAS SANTOS
Mackerel marinated Mediterranean Style $20.00
Mackerel in a Mustard Sauce $20.00
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ATI MANEL
Octopus in Garlic Sauce $30.00
Squid marinated in Spices & Ink $18.00
Scallops in a Roasted Tomato Sauce $25.00
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LA NARVAL
Galician Cockles in Brine $20.00
Galician Mussels in an Escabeche Sauce $15.00
Galician Mussels with Garlic & Chili $15.00
Desserts
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PB&J WHOOPIE PIE
peanut buttercream, cherry jelly, crushed peanuts
$12.00
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S’MORES POT DE CRÈME
white chocolate custard, graham cracker chocolate soil, marshmallow fluff
$12.00
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STRAWBERRIES ‘N’ CREAM
house-made sorbet, marinated strawberries, meringue, bee pollen
$12.00
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NY STYLE CHEESECAKE
freeze-dried raspberries, whipped cream, mint
$12.00
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CHOCOLATE CAKE FOR TWO
a skyscraper slice of our delicious, chocolatey cake, served with whipped cream & luxardo cherries
$24.00
Dessert Cocktails
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ESPRESSO MARTINI
vodka, coffee liqueur, espresso (*baileys optional)
$15.00
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CREAMSICLE
vanilla vodka, triple sec, orange juice, cream
$15.00
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SALTED CARAMEL
vodka, baileys, caramel, sugar, cream
$15.00
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Brandy alexander
cognac, crème de cacao, cream, nutmeg
$15.00
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Green Velvet
amaretto, baileys, blue curaçao, vodka
$15.00
Join us for Happy Hour
1/2 Price Beer & Wine
Every Monday - Friday 3pm - 5pm
LATE NIGHT EATS
Sunday - Thursday 10-11PM
Friday - Saturday 11PM - Midnight
Our bar is open until 12am Sunday - Thursday & 2am Friday - Saturday
Download PDF (opens in a new tab)Eats
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LT BURGER*
dry-aged smashburger, cheddar, ltop, fancy sauce, fries
$19.00
make it a double patty $8.00
-
CHICKEN WINGS (7pc)
choice of carolina style, korean bbq or buffalo served with crudités and choice of bleu or ranch
$16.00
-
FRENCH FRIES
served with ketchup
$8.00
SMALL PLATES
-
RICOTTA
mishmish, honey, olive oil, sourdough toast
$15.00
-
WHAT CAME FIRST?
buffalo deviled eggs, crispy chicken skins, maytag bleu, chives
$13.00
-
SMOKED TROUT DIP
dill crème fraîche, trout roe, crostini
$14.00
-
CHICKEN WINGS (7pc)
choice of carolina style, korean bbq or buffalo served with crudités and choice of bleu or ranch
$16.00
-
CHICKPEA FRIES
harissa mayo, parsley
$16.00
-
WATERMELON GAZPACHO
cucumber, feta cheese, basil oil
$12.00
-
STREET CORN "RIBS"
cotija, chili, lime
$14.00
-
asparagus caesar
baby gem, herb gruyere & parmesan crisp, egg, asparagus two ways, lemon caesar dressing
$16.00
add chicken $6.00
add steak $12.00
add lobster $17.00
A LITTLE LARGER
-
LT BURGER*
dry-aged smashburger, cheddar, ltop, fancy sauce, fries
$19.00
make it a double patty $8.00
-
CHAR-BROILED HALF CHICKEN
confit potatoes, wilted greens, classic chimichurri
$25.00
-
HOT PRIME RIB SANDWICH*
roasted mushrooms, gruyere, crispy onions, steaksauce mayo
$25.00
-
CHOPPED COBB
crisp lettuce, tomato confit, red onion, thick-cut bacon, bleu cheese, egg, honey citrus vinaigrette
$18.00
add chicken $6.00
add steak $12.00
add lobster $17.00
-
EGGPLANT PARMESAN
fresh pomodoro, basil ricotta, balsamic drizzle
$21.00
add a giant meatball $8.00
-
HOT LOBSTER ROLL
citrus lobster butter, fresh herbs, fries
$32.00
RAW BAR
-
SHRIMP COCKTAIL*
classic cocktail sauce
$18.00
-
1/2 POACHED LOBSTER COCKTAIL
classic cocktail sauce
$25.00
SIDES
-
FRENCH FRIES
served with ketchup
$8.00
-
PIMENTO MAC & CHEESE
$12.00
add pancetta $12.00
add lobster $21.00
-
SIMPLE GREEN SALAD
cherry tomato, red onion, cucumber, green goddess dressing
$9.00
WINE LIST
to view our full selection of wines by the bottle, please click the download PDF button below
Download PDF (opens in a new tab)